Advertisement

Vistara revamps inflight dining; brings back hot meals to economy class in domestic sector

11:55 AM Oct 21, 2021 | FPJ Web Desk

Vistara, full-service carrier, today introduced new inflight meals across cabins on its domestic network. The airline has also resumed serving hot vegetarian meals in Economy Class on flights within India, starting today.

Vistara had temporarily replaced hot meals with pre-packaged snacks in economy class as part of the service modifications (in line with the regulatory guidelines) introduced to maintain the highest standards of safety and hygiene, and to contribute towards controlling the spread of COVID-19.

Advertisement
Advertisement

Customer feedback that Vistara received in recent times suggests that travellers are becoming more confident about consuming meals on board.

Advertisement

The inflight menu will be refreshed every three days and include several scrumptious options for breakfast, lunch, dinner, and snacks that are customer favourites. For instance, in Economy Class, breakfast options include Masala Uttappam, Medu Vada, Idli with sambar etc.; lunch and dinner options include Vegetable Biryani with Dal Makhani, Jeera Pulao with Chana Masala, and more; Masala Pao with Bhaji, Hot Garlic Vegetables with Noodles, etc. will be served as snacks on relevant flights.

The new menu has been carefully curated to offer meals that do not compromise on taste and experience despite fluctuations between ground and cabin temperatures, according to a press release.

(To view our epaper please Read Now. For all the latest News, Mumbai, Entertainment, Cricket, Business and Featured News updates, visit Free Press Journal. Also, follow us on Twitter and Instagram and do like our Facebook page for continuous updates on the go)

Advertisement